Today I'm sharing the Trader Vic's recipe for a Suffering Bastard. This drink tastes more like a Mai Tai instead of the ginger beer Suffering Bastard served in some bars.  I modified the recipe from the one included in Trader Vic's Tiki Party! since that recipe uses a pre-made Mai Tai mix and I use the individual ingredients. 
Ingredients:
- 2 oz Jamaican rum
 - We used Appleton Estate's Signature Blend
 - 1 oz silver Puerto Rican rum
 - 1/2 oz lime juice
 - 1/2 oz orange curaçao
 - 1/2 oz orgeat
 - 1/4 oz simple syrup
 - 1 cup crushed ice
 




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