Today I'm sharing the Trader Vic's recipe for a Suffering Bastard. This drink tastes more like a Mai Tai instead of the ginger beer Suffering Bastard served in some bars. I modified the recipe from the one included in Trader Vic's Tiki Party! since that recipe uses a pre-made Mai Tai mix and I use the individual ingredients.
Ingredients:
- 2 oz Jamaican rum
- We used Appleton Estate's Signature Blend
- 1 oz silver Puerto Rican rum
- 1/2 oz lime juice
- 1/2 oz orange curaçao
- 1/2 oz orgeat
- 1/4 oz simple syrup
- 1 cup crushed ice
